Areca nut, also known as betel nut, is a psychoactive substance that is commonly chewed in many parts of the world, including in the Maldives. The nut is typically wrapped in a betel leaf along with slaked lime and sometimes other ingredients such as tobacco, and is chewed for its stimulating effects.
However, Areca nut chewing is associated with a number of health risks. The World Health Organization (WHO) has classified the nut as a carcinogen, and it has been linked to an increased risk of oral cancer, esophageal cancer, and other types of cancer. Chewing the nut also increases the risk of other oral health problems such as leukoplakia, a precancerous lesion, and oral submucous fibrosis which causes the mouth to become stiff and difficult to open.
Areca nut chewing can also lead to other health problems, such as cardiovascular disease, high blood pressure, and addiction. The nut contains high levels of caffeine and other psychoactive compounds, which can lead to dependence and withdrawal symptoms.
In conclusion, Areca nut chewing is a common practice in the Maldives and other parts of the world, but it is associated with a number of serious health risks. Chewing the nut increases the risk of oral and other types of cancer, as well as other health problems such as cardiovascular disease, high blood pressure, and addiction. Therefore, it is important for individuals who chew Areca nut to be aware of these risks and to take steps to reduce their consumption of this substance.